Buckwheat Millet Flaxseed Bread Video

This Buckwheat Millet Flaxseed Bread is hearty, nutritious, and unique flavors, making it a great option for those looking to add more whole grains and seeds to their diet. Enjoy the nutty flavors and crunchy texture of the millet combined with the wholesome goodness of buckwheat and flax seeds! It’s made from soaked buckwheat groats, soaked millet and flax seeds - this vegan and gluten-free combination creates a tasty bread rich in minerals, proteins, dietary fibers, and antioxidants. Easy to make and perfectly delicious!

Ingredients:

• Raw Buckwheat Groats - 200 gr
• Millet - 150 gr
• Ground flaxseed - 30 gr
• Salt - 6 gr
• Vegetable Oil - 25 gr
• Baking Soda - 6 gr
• Apple Cider Vinegar / Lemon Juice - 15 ml
• Water - 200 ml