Almond Flour Banana Bread Video
Such a simple recipe and delicious Almond Flour Banana Bread, you will not go back to regular banana bread ever again. It’s dairy free, grain free, not overly sweet, so banana flavor shines, excellent plain or with nuts or chocolate chips, buttery and stays moist for days, freezes wonderfully.
Ingredients:
- Blanched Almond Flour - 200 gr
- Ground Flaxseed, optional - 30 gr
- Banana, mashed - 300 gr
- Eggs, room temperature - 3
- Vegetable Oil - 15 ml
- Coconut Sugar or Brown Sugar - 50 gr
- Apple Cider Vinegar/ Lemon Juice - 15 ml
- Vanilla - 3 ml
- Cinnamon - 6 gr
- Baking Soda - 3 gr
- Baking Powder - 6 gr
- Salt - 2 gr