Red Lentil Bread Rolls is a 4 Ingredient recipe, quick and easy to make, tastes amazing, crusty on the outside, soft-dense on the inside. Protein-rich lentil bread rolls are vegan(no dairy, no eggs), grain-free, soy-free, nut-free, and refined sugar-free.

Lentil Oat Bread with Baking Powder is a wholesome, gluten-free delight that combines the nutty richness of lentils with the hearty texture of oats. The result is a loaf with a tender, moist crumb and a pleasantly crisp crust

Discover the wholesome goodness of our Lentil Flour Bread, crafted with homemade lentil flour for a truly unique and nutritious loaf.

Treat yourself and your loved ones to this tasty, healthy bread and enjoy the benefits of a nutrient-rich recipe that’s as easy to make as it is delightful to eat!